I used to think all cigars were 100% natural but this is not the case. No pesticides were used to make this cigar and alongside using a natural form of fermentation, this makes the cigar as pure as you can get!
The fresh draw tastes of milk chocolate but once alight a pronounced mineral taste is right at the front. Mild wood and spice show for the finish but there is no escaping the mineral taste.
The second third starts to become more diverse with coffee beans and cedar taking point. I also found that faint floral flavours come and go throughout the whole experience.
Coming in strong for the last third is the mineral taste again; not completely unpleasant just very different.
Overall I would still recommend this stick; great burn, smoke output and diversity is a winner for me.